Overwhelmed by food safety rules and inspections?
Got a question you don’t feel safe asking at work — or even to your EHO?
Try our ask an expert service — and Take one step closer to peace of mind.
What’s bothering you right now?
Low hygiene score? Confusing paperwork? Or an inspection report that doesn't feel fair?
We built this space for questions that usually stay unspoken — because every team needs a place where it's safe to ask.
Fill in the form — and we’ll reply within 1–2 working days. No judgment. No jargon. Just helpful advice.
✅ Answers backed by 30 years’ experience inside UK food law.
🔒 100% confidential. No obligation. Just a safe space to ask.
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